Festival, colourful and yummy gourmet dishes all ready for a brand new Chinese New Year, with 4 gourmet dishes to welcome this joyful festive.
Malaysia Bo Re Buddhist Association at Tebrau (Kota Tinggi point), Johor first ever Vegetarian cuisine cooking class have official open, the class was held by Sister Lee Booi. The dishes that was created were 4 New Year festive dishes.
This joyous festive is a time to spend with your loved ones and family members, by using healthy and nutritious ingredients to prepare the dishes not only does it promote healthy living, reducing carbon footprint but it also reduces burden on our stomach making it easier to absorb all the wonderful nutrients in the food. This allows family members to enjoy the nutritious dishes without losing the New Year festival feels.
We wish you a Happy Chinese New Year and best wishes in everything.